Delicious DishesMenu

Friday - Sunday 10:00 - 13:00

  • Brunch plank
    169,-
    A delicious, freshly prepared brunch bar with everything, you need to satisfy
    your hunger - perfect for both breakfast and lunch. The content varies according to the fresh seasonal ingredients.
  • Kids Brunch Plank - up to 16 years old
    99,-
    A delicious combination adapted for children, consisting of scrambled eggs, small sausages, nutella, fresh fruit, dessert and more. 

Enjoy a nice glass of bubbly.

  • Saint Louis Sparkling - Demi Sec
    79,-
  • Acquesi Asti Spumante
    85,-
  • Maison Albert Sounit Crémant de Bourgogne
    99,-

SNACKS / appetizers

  • Beetroot cured cod
    95,-
    With rye bread crumble.
  • Hotwings
    120,-
    BBQ marinated 8 pcs.
  • Cod and tiger prawn in cream sauce with herb oil
    95,-
    Served with bread.
  • Marinated tiger prawns with truffle oil
    95,-
    Served with bread.
  • Moules Marinières (from Feb 1 to Nov 1)
    85,-
    Blue mussels in cream sauce. Served with bread.
  • Snack basket
    115,-
    Mozzarella sticks, onion rings and chili cheese bites. Served with house garlic mayo and BBQ sauce.
  • Potatoes
    49,-
    With house garlic mayo.
  • Crispy fries
    49,-
    With house garlic mayo.

Fish

  • Shrimps on bread
    139,-
    Hand-peeled shrimps served on sourdough bread with seafood dressing and lemon.
  • Plaice fillets with rye bread
    158,-
    2 fried plaice with homemade remoulade and lemon.
    Purchase of crispy fries for +49,-
  • Shooting Star
    239,-
    Butter-fried sourdough bread with vegetables, a fried plaice fillet, oven-baked cod, hand-peeled shrimps, green asparagus and seafood dressing.
  • Fish & chips
    189,-
    Cod wrapped in homemade crispy beer batter, served with crispy fries,
    mushy peas and scrambled sauce tartare.
  • Marinaplatte
    225,-
    Delicious platter consisting of 4 delicious dishes of fish and/or shellfish according to season. Served with bread.
  • Oven baked cod
    225,-
    Served with baked fennel and leeks, served with potatoes and butter sauce.
  • Moules marinières (from Feb 1 to Nov 1)
    185,-
    Mussels in cream sauce. Served with bread.
    Purchase of crispy fries for +49,-

SANDWICHES AND BURGERS

  • Club Sandwich
    139,-
    Served in sourdough bread with crispy lettuce, pickled red
    tomatoes, marinated chicken, bacon, curry dressing & onions.
    Add crispy fries or butter-fried potatoes +49,-
  • Marinaburger
    185,-
    With juicy steak, cheddar, gouda, house bacon, garlic mayo, crisp lettuce,
    pickled red tomatoes, house burger dressing and onions.
  • Crispy chicken burger
    185,-
    Marinated crispy chicken. With crispy lettuce, pickled red tomatoes, pickled
    cabbage, onions, garlic mayo and Asian BBQ.
  • BBQ burger
    185,-
    For those who love sweets. Here you get a juicy steak, cheddar, gouda, house
    bacon, garlic mayo, crisp lettuce, pickled red tomatoes, caramelized onions, onion rings and BBQ sauce.
  • Surf ´n` turf burger
    209,-
    The mix of beef, seafood, truffle and melted cheese is just something. Try this delicious burger with garlic mayo, crisp lettuce, pickled red tomatoes, juicy steak, marinated tiger prawns, cheddar, gouda, ranch dressing and truffle oil.
  • Quinoa burger
    185,-
    In this burger you get garlic mayo, crispy lettuce, pickled red tomatoes, pickled cabbage, a spicy vegetable patty with quinoa, tortilla chips and ranch dressing.

Gluten-free bun +30 kr.

Choose whether your dish will be with crispy fries or potatoes.

Salads

  • Salad with oven-baked salmon
    195,-
    Crisp salad with seasonal greens and oven baked salmon. Served with
    ranch dressing and bread.
  • Salad with crispy chicken
    159,-
    Crispy salad with seasonal greens and crispy chicken. Served with curry dressing and bread.
  • Salad with quinoa balls
    159,-
    Crisp salad with seasonal greens and quinoa plates. Served with
    ranch dressing and bread.

CLASSIC FAVORITES

  • Pariserbøf - a classic Danish dish.
    179,-
    Served on toasted sourdough bread with beetroot, capers, horseradish, egg yolk,
    caramelized onions and raw onions - can be made vegetarian
  • BBQ marinated spare ribs
    219,-
    Deliciously tender sweet BBQ marinated ribs. These legs will make your mouth water.
    Served with crispy fries & coleslaw.
  • Angus striploin steak
    295,-
    Served with seasonal vegetables and pepper sauce, Choose between potato or crispy fries.

CHILDREN'S MENUS - up to 16 years

  • Fillet of Plaice
    99,-
    with stirred remoulade, lemon and crispy fries
  • HOMEMADE CRISPY CHICKEN
    99,-
    with crispy fries and ketchup
  • CHEESEBURGER
    99,-
    Smeared with garlic mayo, with crispy fries and ketchup.
  • Spareribs
    99,-
    with crispy fries and ketchup
  • Crispy Fries
    49,-
    Choose from ketchup, mayo, remoulade and garlic mayo
  • Children's drink: Blue Horror
    49,-
    Spooky, sweet and colorful. A drink you will rarely forget.

Dessert

  • Crêpe
    89,-
    with Nutella and vanilla ice cream.
  • Crêpe
    89,-
    with forest fruit compote and vanilla ice cream.
  • Brownie
    85,-
    with forest fruit compote and vanilla ice cream.
  • Old-fashioned apple cake
    65,-
    with macaroons and whipped cream.
  • Children's vanilla ice cream
    49,-
    with whipped cream and sprinkles.