Fish
Shrimps on bread
142,-Hand-peeled prawns on sourdough bread with seafood dressing and lemon.PLAICE FILLETS WITH RYE BREAD
158,-2 pan-fried plaice fillets with homemade remoulade and lemon.Shooting Star
249,-Butter-fried sourdough bread with greens, a pan-fried plaice fillet, oven-baked white fish, hand-peeled shrimp, green asparagus, and a seafood dressing.Fish & chips
205,-White fish coated in a crispy beer batter, served with crispy fries, mushy peas, and homemade tartar sauce.Marinaplatte
235,-A delicious platter featuring four delicious servings of seasonal fish and/or shellfish. Served with bread.Mussels marinières (March 1–November 1)
189,-Organic mussels in a creamy sauce. Served with bread.




